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</html><thumbnail_url>https://artedigusto.gr/wp-content/uploads/2025/09/&#x394;&#x3C5;&#x3CC;&#x3C3;&#x3BC;&#x3BF;&#x3C2;-&#x3C4;&#x3C1;&#x3B9;&#x3BC;&#x3BC;&#x3AD;&#x3BD;&#x3BF;&#x3C2;-PG-40&#x3B3;&#x3C1;-&#x391;&#x3B9;&#x3B3;&#x3CD;&#x3C0;&#x3C4;&#x3BF;&#x3C5;.jpg</thumbnail_url><thumbnail_width>1000</thumbnail_width><thumbnail_height>1000</thumbnail_height><description>Mint belongs to the mint family, it is widely used in cooking and its aroma gives a sense of freshness. It is known for its bright green color and its intense flavor. Like other herbs, it is not missing from any kitchen. Its therapeutic properties are similar to those of other herbs. Mint has antiseptic, [&hellip;]</description></oembed>
